- Sauces
Base & Greens
Mix and match to your liking.
Barley
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Spinach (Grilled or Chilled)
7 cal
Romaine (Grilled or Chilled)
15 cal
Kale (Grilled or Chilled)
34 cal
Quinoa
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229 cal
White Rice
261 cal
Brown Rice
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cal
Toppings
Select from our list of grilled and chilled toppings.
Avocado
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Mushrooms
Bacon
Tomatoes
Peppers
Onions
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Sauces
Dressings
Olive Oil & Red Wine Vinegar
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Balsamic Vinaigrette
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Caesar
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Bleu Cheese
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Ranch
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